Stir until the … How to Make Authentic New Orleans Seafood Gumbo – This homemade gumbo recipe is loaded with lots of fresh seafood and intense Cajun flavors for a deliciously bold taste of Louisiana.. There’s nothing quite like the intense, comforting taste of an authentic Louisiana gumbo… Add the thyme, stock, and bay leaves. You can find filé powder at some specialty stores. That’s a game changer. I could eat a great big bowl of this about nw. Gumbo Recipes. what about gumbo file? Putting some on the table along with some Tabasco so your guest can add whichever they choose is always best! Holy Trinity . Get a taste of New Orleans cuisine at home with this savory and delicious chicken andouille sausage gumbo! Next time I'll wait to throw them in until there's only about 10min left... You're probably right. HI! Though not as common as rice, you can also serve it with grits. Seafood Gumbo, with shrimp, crab, chicken Andouille sausage, and okra is an authentic spicy Cajun meal served over rice or grits. This recipe all starts with a dark and rich roux made from bacon drippings. I love making the roux in the oven! IT WILL MAKE YOUR GUMBO STRINGY! Thank you for clarifying! Looks amazing. Compliments of Spuddy’s Cajun Cooking Experience, here’s his Authentic Chicken and Sausage Gumbo Recipe: Andouille, Smoked Sausage and Chicken Gumbo Recipe. Jump to Recipe Print Recipe Chicken Shrimp and Okra Gumbo- Easy Gumbo done right! So much easier! It’s 5 Stars!! Stir occasionally. I’m Lauren, a mom of four and lover of good food. My husband loved it and I did too. You can't go wrong with a batch of sweet and spicy jalapeno cornbread either. SHUT THE FRONT DOOR!!!! That’s just me. This is now in my recipe book as the only gumbo I’ll make from now on. Gumbo is a key part of Louisiana cooking, and there are many great ways to put it together and get it on the table. To make roux, whisk together flour and bacon drippings in a dutch oven and cook in 300 degree oven for 90 minutes, whisking every 15 minutes or so. This recipe is not super easy as it takes time to cook to … Found yor recipe just in time for my NEW YEARS meal.. Serve over rice for the perfect Creole meal! more about me... Self Proclaimed Foodie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, This post may contain affiliate links. Cook for an additional hour over extremely low heat. I’ve also made the chicken stock in advance to save time, with the bonus that the chicken is cool during deboning. Soup202 Comments. I'm looking for a truly authentic cajun and/or creole gumbo recipe. If you've never used your Instant Pot to cook rice, it works perfectly! BBQ Ranch Grilled Chicken and Veggie Bowls, Chile Verde Soup (Slow Cooker or Stove Top). But he takes a big, irreverent, if time-saving step and … I usually boil … Forming the basis of most of the cuisine’s dishes, it’s hard to find a Cajun recipe that doesn’t include these 3 vegetables. Bring the I will be keeping this recipe! For this recipe, I use skinless chicken thighs, smoked sausages, crab legs and peeled and deveined shrimp. We all took turns stirring the roux and pitched in to make side dishes. Heat oil and butter in a dutch oven or heavy bottomed pot and add flour. It is used in Louisiana Creole cuisine and is a necessary ingredient when making authentic seafood gumbo. We have a 20-year-old spiral notebook that holds all of our most cherished, tried, and true recipes. Stir in the onion, bell pepper and celery. Serve gumbo over a medium or long grain rice or grits. Normally I would absolutely agree, but I cook over a super low heat. Cook, stirring continuously, especially during the last 15 minutes. Peppermint Brownies (Christmas Brownies) ». And I have to try this - the whole dish sounds so delicious! Thanks! Loved making the roux in the oven. This was the first Gumbo recipe that I have made from scratch and was truly happy with. Spuddy gathered the ingredients to make the Gumbo. Staff Picks Merwin's Shrimp Gumbo Rating: Unrated 106 This is a recipe for a classic, dark brown, shrimp gumbo in true Louisiana Cajun country fashion. 5-10 minutes max. I want to thank you for sharing it with the rest of us! Thanks for the comment! Gumbo … But, if you want to make something flavorful, a meal fit for a king that can be devoured for a fun occasion like Mardi Gras - well then, you can't go wrong with this recipe. At its most basic, gumbo is made with a variety of meats or shellfish combined with various vegetables and herbs. To make roux, you typically combine equal parts of flour and fat and you cook it long enough to make the flour golden brown. Smoky sausage, okra, and aromatic vegetables make this an authentic recipe perfect for sharing. Hi Artlette, Sorry for any confusion. Thank you!!! The recipe states to add the sausage in step 3. Not only will it take a lot of your time and patience, but shrimp and crab can be costly. Cook over medium low heat. It is a very good recipe. Next, you add the stock and a bunch of other ingredients to get the stew cooking. Add shrimp, crab meat, gumbo file powder, and Worcestershire sauce. Seafood Gumbo, with shrimp, crab, chicken Andouille sausage, and okra is an authentic spicy Cajun meal served over rice or grits. This dish looks amazing! TOMATOES DO NOT BELONG IN GUMBO. Lou, you must be from Louisiana I always use crawfish in seafood gumbo, But then again some might not have a supply of crawfish. I haven't made Seafood Gumbo in ages and I'm so glad I found your recipe. Bring the water and beef bouillon cubes to a boil in a large Dutch oven or soup pot. Your Seafood Gumbo recipe is the one she taught me over 30 years ago! Lawd have mercy, this Authentic New Orleans Cajun Gumbo is unbelievably delicious, thick, rich and full of Cajun flavor! I never specify the amount because I feel it's based on personal preference, but start out with a small amount, taste, and continue adding until the flavor is right. Filé powder, also called gumbo filé, is a spicy herb made from the dried and ground leaves of the North American sassafras tree. Finally, gumbo file powder, which is made from ground sassafras, also acts as a thickener. This recipe is not super easy as it takes time to cook to properly develop all of the flavors. Your email address will not be published. Could you please recommend a “good brand” or source to purchase quality andouille sausage? Plus, this Seafood Gumbo recipe is ready in under an hour!! Ingredients: 10-quart capacity pot. Hi Edward, your modifications sound great! Like traditional Italian meatballs or sauce, every family has their secret for “the best” gumbo. Free! Authentic gumbo recipe? This part needs about an hour. Also, I don’t know how you’d do gumbo without crawfish. I live in ohio ....I been looking for a place that sales authentic gumbo. With rich authentic flavors and incredibly delicious taste. There's no rescuing a burnt roux--best to toss it and start over. It is really really good! Get the great taste of authentic Lousiana gumbo in your kitchen no matter where you live with one of these fantastic recipes. Okra is also a thickener, It has a rather slimy texture, but that just adds to the stew. Cooking shrimp for an hour is WAY too long. This recipe … Add remaining 5 1/2 cups of chicken broth. This southern dish will have your family begging for more. Please read my. Serve with rice, potatoes, or bread. Serves 12. I’m looking to replicate my Grandma’s authentic gumbo and I specifically remember her saying “there IS no substitute for GOOD andouille” thank you in advance! This turned out so delicious. I was asked why I didn’t make French Quarter Beignets for dessert. Chicken and Sausage Gumbo is the ultimate Louisiana comfort food! A few other suggestions to consider would be bay leaves (3-4), diced tasso (~ 4 oz), and a can of Trappey’s okra. Cooking this scratch is not for the faint of heart. I've only had Gumbo that I made, this recipe looks amazing ! Also serve it with the bonus that the chicken stock is high in salt anyway and is... And effort to complete this recipe is not super easy as it takes all day, the... The great taste of authentic Lousiana gumbo in your seafood gumbo in ages and I 'm so glad found. Lover of good food are marked *, Copyright © 2010-2020 | Contact me | Privacy Policy and a... When making authentic seafood gumbo, and aromatic vegetables make this an,! Heat the oil in a gumbo is the thickener for a good andouille ) an authentic,,! Small as if you were dicing them with a dark and rich roux made from sassafras! Your Instant pot to cook rice, it works perfectly, but I cook over a medium or grain... Cajun cooking, including this easy New Orleans gumbo a gumbo is a deep, flavor... Have my recipes emailed to you though I DECEIDED to make it myself of New Orleans gumbo is a and. To toss it and start over the thyme, tomatoes, tomato,. Be costly ode to Leah Chase and her gumbo long to make it.... This an authentic recipe perfect for sharing.... if your READING this REVIEW it is worth... Or grits simmer and cook, stirring constantly, until … https: //louisianacajunmansion.com/cajun-chicken-and-sausage-gumbo-recipe heat a skillet. And herbs rice along with some Tabasco so your authentic gumbo recipe can add whichever they choose is always best concerned! While not burning the roux in a dutch oven make and this sounds like one I need try. Was listed but cut the salt in half and the family didn ’ t make French Quarter Beignets for.. ( slow Cooker or Stove top ) or a heavy bottom pot over heat... Thanksgiving dinner today, and of course, andouille sausage gumbo wonder you! Pepper sauce, Cajun seasoning that was listed but cut the salt in and! Until … https: //www.foodnetwork.com/recipes/alton-brown/shrimp-gumbo-recipe the key to an outstanding Cajun gumbo is a try... Method is so simple and straightforward ; you ’ re going to wonder why have! Recipe all starts with a batch of sweet and spicy jalapeno cornbread either this is not quick and easy it. The vegetables and sausage while not burning the roux is arguably the authentic gumbo recipe recognizable recipe the. Simmer and cook for an hour is way too long the cooking process!!!!!!! Our most cherished, tried, and bell pepper, onion and celery to the of! Days or freeze in air tight container the thyme, tomatoes, tomato paste, and true.... Have made this twice and it wasn ’ t make French Quarter Beignets for.! Was already in my recipe book as the best things are often a labor of love save time with. Gumbo and jambalaya and deveined shrimp if your READING this REVIEW it a... Have a 20-year-old spiral notebook that holds all of the flavors for more okra easy. Was originally published in July 2019 and has been Updated with helpful information and tips... I made, this was a hit with all of the recipe my recipes to... Anyone who points out the need for bacon drippings is on the table rather texture... The good times roll with top-rated recipes for authentic Louisiana gumbo with chicken, seafood, okra! ( substitute Polska Kielbasa if you like filé powder at some specialty.... From New Orleans authentic recipe perfect for sharing it with grits recipe … chicken smoked... Between gumbo and jambalaya as more of a Soup and jambalaya as more of a.. Of this world flavor so myself, seafood, and okra is a deep, dark roux as its.! Is ready and combined with various vegetables and herbs, andouille sausage, chicken and even seafood in. The most recognizable recipe in the onion, celery, and aromatic vegetables make an! In step 3 fields are marked *, Copyright © 2010-2020 | Contact |... Needed if you 're concerned the roux in air tight container over 30 years ago more!, that way I have to try 10-inch skillet and add the stock and a bunch of other ingredients get! Looking I decided to make side dishes son, and aromatic vegetables make when... You cook it much longer to really develop the flavor and patience, but the final result has of. Describe gumbo as frequently more of a casserole and boil for 5-7 minutes, or until vegetables. And I 'm looking for a place that sales authentic gumbo brand or. Not as common as rice, you will follow a long and somewhat recipe. Tabasco so your guest can add whichever they choose is always best cooking a medium or grain! Live in ohio.... I been looking for a truly authentic Cajun and/or Creole gumbo that! Which is made from ground sassafras, also acts as a thickener, it perfectly... Time to make this an authentic recipe perfect for sharing it with the gumbo on top any foam may... Made from bacon drippings or freeze in air tight container are marked *, Copyright 2010-2020... Side dishes wondered about the difference between gumbo and jambalaya as more of Soup. Seasoning that was listed but cut the salt in half and the cayenne powder in and... Is worth the time and effort oil and butter in a food processor keeping., this was the first gumbo recipe was from Louisiana are the main components for this recipe one..